Hospitality & Tourism Jobs in Nigeria

Browse 317 active hospitality & tourism jobs from companies hiring across Nigeria, updated daily.

317 hospitality & tourism jobs found

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Pastry Chef / Baker

Whassan Nigeria Limited · Nigeria, Nigeria

Contract Very Attractive. Senior Level

Whassan Nigeria Limited is seeking an experienced Pastry Chef / Baker to deliver exceptional culinary services for our offshore and onshore catering operations. Join our...

Cook (Continental and National)

Whassan Nigeria Limited · Nigeria, Nigeria

Contract Very Attractive. Senior Level

Whassan Nigeria Limited is seeking an experienced Continental and National Cook to provide top-tier catering services for onshore and offshore locations. We offer a...

Waiter / Waitress

Uleval Technology · Lagos, Nigeria

Full-Time Salary not disclosed Entry Level

Uleval Technology is seeking a courteous, well-groomed Waiter/Waitress to deliver exceptional dining experiences in a fast-paced hospitality environment. The ideal...

Receptionist

Rolan Foundation · Ondo, Nigeria

Full-Time Salary not disclosed Entry Level

Rolan Foundation is seeking a professional Receptionist / Front Desk Officer to manage our front office and support vulnerable communities in Nigeria. Join our dedicated...

Hotel Operations Manager

Venmac Resources Limited · Abuja, Nigeria

Full-Time ₦200,000 - ₦300,000/month Senior Level

Venmac Resources Limited is seeking an experienced Hotel Operations Manager to oversee all branch operations, drive monthly financial targets, and ensure exceptional...

Hotel Pastry Chef

Venmac Resources Limited · Abuja, Nigeria

Full-Time ₦150,000 - ₦200,000/month Mid Level

Venmac Resources Limited is seeking a creative and skilled Hotel Pastry Chef to manage all pastry, dessert, and bakery production across our premier hospitality...

Restaurant Manager

Fadac Resources · Lagos, Nigeria

Full-Time N170,000 monthly net + 30k monthly bonus and HMO. Mid Level

Fadac Resources is seeking an experienced Restaurant Manager to oversee daily operations, lead restaurant staff, and ensure exceptional customer service and efficiency.