About the Role
Obafemi Awolowo University (OAU), a prestigious public institution renowned for its academic excellence and rich heritage in Ile-Ife, Osun State, is seeking a skilled and proactive Catering Supervisor to join our dedicated support team. In this role, you will play a vital part in maintaining the high standards of food service delivery across our vibrant campus community, ensuring quality, hygiene, and efficiency in all catering operations.
Key Responsibilities- Supervise daily food production, preparation, and service across designated university catering units.
- Ensure strict adherence to health, safety, and hygiene standards in compliance with food handling regulations.
- Monitor inventory levels, manage kitchen supplies, and coordinate procurement of fresh ingredients.
- Train, mentor, and supervise kitchen and service staff to deliver exceptional customer service.
- Inspect equipment regularly and report maintenance needs promptly to ensure seamless operations.
- Maintain accurate records of daily sales, stock usage, and operational expenses.
- Minimum of five (5) O Level credit passes at not more than two sittings, including English Language and at least one relevant subject such as Food and Nutrition, Home Economics, or Catering Craft Practice.
- Possession of a recognized relevant catering certificate.
- At least 3 years of proven professional experience in a similar catering or hospitality role.
- Advanced NABTEB, Ordinary National Diploma (OND), or equivalent in Catering and Hotel Management will be an added advantage.
- Strong organizational, leadership, and interpersonal communication skills.
- Competitive salary package commensurate with public institution standards.
- Opportunities for professional development and continuous learning within a reputable university environment.
- Access to campus recreational facilities and a supportive, community-driven workplace culture.